The Ultimate Cajun Burger Recipe
The perfect Cajun Burger made with Bourbon Street Cajun Bacon
Now this is where Bacon Freak's Bourbon Street Cajun Bacon belongs: glued to a ground sirloin burger by melted cheese on a toasted bun with no veggies. Oh come on! Admit it: you'd forgo the lettuce and tomato if no one was watching!
- 2 slices Bourbon Street Cajun Bacon
- 1/4 pound ground sirloin burger patty
- lots of cheddar cheese
- 1 toasted burger bun
- salt & pepper to taste
Preparation:
Burger it up!
Recipe Source:
The Royal Bacon Society
Visit RBS's website at www.royalbaconsociety.com
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