Coastal Caliente Jalapeno Bacon

Coastal Caliente Jalapeno Bacon
Coastal Caliente Jalapeno Bacon - Click to EnlargeCoastal Caliente Jalapeno Bacon - Click to EnlargeCoastal Caliente Jalapeno Bacon - Click to EnlargeCoastal Caliente Jalapeno Bacon - Click to Enlarge
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$17.99, 2 for $29.99
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Boss Hog's Bacon Flavored Seasoning
Boss Hog's Bacon Flavored Seasoning
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Product Description

This Smoked Jalapeno Country Bacon is hand rubbed with our unique Jalapeno Spice Blend. Our special blend of Jalapeno spices adds an incredible burst of Jalapeno flavor. But don't worry, our Jalapeno country bacon is not overwhelmingly spicy. Add this bacon to any recipe for a spicy kick of Jalapeno flavor! It's ideal for adding to burgers, BLT's, street tacos or to anything your bacon-loving heart desires. One 16 oz. package included.
Availability:Usually ships the same business day

Nutritional Information

Cured with: Salt, White Sugar, Brown Sugar, and Sadium Nitrite. Rubbed With: Paprika, Spices, Dehydrated Onion, Dehydrated Garlic, Jalapeno Poweder, Modified Food Starch, Maltodextrin, Jalapeno Pepper Puree, Jalapeno Pepper, Vinegar, Salt, Soybean Oil (a processing aid), Natural Jalapeno Flavor.

Gluten Free
This bacon is dry cured and will stay fresh up to 60-90 days in your pantry. Put this bacon in the fridge or the freezer to keep it fresh longer.

Cooking Instructions

There are many ways to cook bacon, but our favorite way is in the oven! It's easy to do and easy to clean. Here's how we do it:

Line a baking sheet with foil (crumpling the foil a bit will help the grease drain and keep the bacon from sticking to the foil). You can even place a cooling rack on top of your foil lined baking sheet to allow the grease from the cooking bacon to run off completely. Lay your bacon strips on the foil lined baking sheet and place on the middle rack of the oven. (Or if you're using a cooling rack, lay the strip on the rack.) Now that your bacon is in the oven, set your oven to 400F. Allowing the oven to heat up while the bacon is already inside ensures that the bacon will cook all the way through without getting too crispy. Check on your strips in about 17-20 minutes. Some brands may take longer than others depending upon the thickness of the cut. Remove the baking sheet from the oven and using tongs or a fork, transfer your strips to a paper towel lined pan to absorb the remaining fat and grease.


Customer Reviews
Overall Rating:4.3
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don, beachwood NJ
this bacon is the best tasting meat I have ever had in my mouth.
kurt groff, lakeside az
Super...with eggs or grilled cheese sammich or whatever.....even made bacon brownie icecream....wicked good..try it
Henry McAteer, Hampton, New Hampshire
The bacon is great although the rub used is applied on the block of bacon so that the pieces in the middle are not as well flavored as the pieces on the edge. I was hoping for a more even covering. Cooked up great!
Jim mcwhorter, Miani, fl
Very smoky, and salty. NO jalapeno flavor noted, not spicy. Hard to cook without burning it. Would not buy again
Jessica, Murrieta, CA
It's bacon paradise! I've gone to "Hog heaven"! There are so many flavors of bacon and jerky, this will be my bacon pit stop for sure!
Liz, Fairfax, VA
Wow. That pretty much sums up this bacon. It's thick, cooks evenly, & is super yummy. You don't just smell the flavor, you actually taste it!! I really love spicy foods so this wasn't spicy to me, that being said...your mouth had a plesant warming sensation & you tasted jalapeno. We loved it.
Pinky, Peoria, AZ
Fabulous stuff!!! jalopeno poppers wrapped with this are the best!! Thank you for a flawless transaction. I will be back for more